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FOOD PROCESSING INDUSTRIES - INCENTIVES The Ministry of Food Processing Industries had been operating several plan schemes for the development of processed food sector in the country since the Inception of Eighth Plan Period (1992-97). Taking into account the recommendations of the Working Group of Planning Commission, the constraints faced by Industry, the need to accelerate growth of this sector, and the priority status accorded to it by Government, the Ministry of Food Processing Industries proposes to operate the following Plan schemes during the Ninth Plan, commencing in 1997. SCHEME FOR DEVELOPMENT OF INFRASTRUCTURAL FACILITIES The scheme aims to support for creation of infrastructural facilities in various sectors of food processing industries. It has the following 3 components: Component –1 Establishment Of Post-Harvest Infrastructure And Cold – Chain Facilities For Food Processing And Integrated Projects Of Mushrooms, Hops, Gherkins And Baby Corn Objectives
Under the Scheme of Infrastructure facilities, assistance for setting up of cold storage will be limited to :
Pattern of Assistance
Component –2 Establishment of Food Processing Industrial Estates / Food Parks Objective To help establish Food Processing Industrial Estates / Parks by providing assistance for common facilities such as Uninterrupted Power supply, Water supply, cold storage / ice plant / warehousing facilities, effluent treatment plant, quality control and analytical laboratory and major processing facilities like Fruit concentrate / pulp making unit etc. Pattern of Assistance
Component –3 Infrastructural Facilities For Preservation And Processing Of Fish
Objectives The main objectives are to create additional facilities for preservation and processing of fish so that the benefits of the same are available to traditional fisherpersons. Pattern of Assistance
SCHEME FOR SETTING UP / EXPANSION / MODERNISATION OF FOOD PROCESSING INDUSTRIES The Scheme has the following three components : Component –1 Setting Up / Expansion / Modernization Of Food Processing Units Objectives Provision of assistance for setting up of food processing units including those of spices, coconut, walnut and cashew nut or upgradation and expansion of such units. This will also include establishment of infrastructural facilities for mushroom cultivation and processing consisting of :
In the case of setting up of hops processing plants, procurement of pipes and supported structures, support for cultivation practice etc. would qualify for assistance. Pattern of Assistance
Component –2 Scheme for Modernization OF Pulse Milling Units Objectives Installation of dryers and dust control system for drying of pulses / control of dust during processing for achieving productivity and efficiency. Pattern of Assistance
Terms & Conditions The implementing agencies are required to produce copies of bills from the equipment supplier as well as proof of having installed them. Component –3 Dissemination Of Low Cost Preservation Technology Objectives To encourage setting up units using low cost preservation technology developed by National Institutions. Pattern of Assistance
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